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Apprentice Chef Opportunity

Overview

Level 2 Production Chef Apprenticeship | Term Time Only | 37 Hours/Week | 7am–3pm, Monday to Friday

Ponteland High School is offering an exciting opportunity for an enthusiastic individual to train as an Apprentice Chef, working towards a Level 2 Production Chef qualification. Whether you're a recent school leaver, looking for a career change, or somewhere in between – if you have a passion for food and a willingness to learn, we’d love to hear from you.

What we offer:

  • 37 hours per week, Monday to Friday, term time only – ideal for achieving a healthy work-life balance
  • Working hours between 7am and 3pm
  • National Apprenticeship Wage applicable to your age
  • Supportive and experienced chef mentors who will help you grow and succeed
  • A friendly, professional working environment in a busy school kitchen
  • Attractive employer pension scheme and access to other staff benefits
  • An excellent stepping stone into a professional catering career
  • Enhanced DBS check required (carried out before start)

This is a fantastic opportunity to earn while you learn, develop hands-on skills, and become part of a dedicated catering team that supports healthy, nutritious meals for young people.  View the relevant apprenticeship standards here

Apply now and start your journey as a professional chef with us!

Contact Richard Bell, Area Catering Manager for an informal conversation about the role.

Applications should be submitted to Richard via email to r.bell@peletrust.org.uk 

We expect high levels of interest in this role and reserve the right to invite suitable candidates for interview at any time.

The post is subject to an enhanced DBS and other pre-employment checks in accordance with safeguarding and statutory requirements.

Location
The Crescent, Callerton Lane, Ponteland, Newcastle upon Tyne NE20 9EG
Hours
Full-time

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